Omoide Yokochō
- High
- Historic monument
Language · 11 published
Restaurant or café · Tokyo
Reviewed by Elena Voss · SSMTour Travel Editor
Menya Musashi’s Shinjuku flagship serves ramen and tsukemen built around a double soup combining chicken and pork bones with bonito and dried sardines. The operator also lists fried pork and chicken toppings as menu features at other branches, while the Shinjuku page specifically identifies the flagship’s broth and location near Shinjuku Station.
Checked 2026-09-04
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Source: OpenStreetMap contributors ·