Smart Self-Managed Tours

Restaurant or café · Taipei

Ay-Chung Flour-Rice Noodle

阿宗麵線

Editorial responsibility: Elena Voss · SSMTour Travel Editor

Opening hours

Sunday 08:00 – 22:30
Monday 08:00 – 22:30
Tuesday 08:00 – 22:30
Wednesday 08:00 – 22:30
Thursday 08:00 – 22:30
Friday 08:00 – 23:00
Saturday 08:00 – 23:00

Checked 2026-09-04 · Source

Today
Open today, 08:00 – 23:00
Visit duration
1 hour
Accessibility
Not recorded
Price
Qualitative: low-cost single-bowl street food; published per-person price not located
Standing
Not recorded
Rank
Not recorded

Place details and sources

This place is a Restaurant.

Telephone
+886 2 2388 8808 OpenStreetMap · Checked 2026-09-09
Address
峨眉街, 8之1, 108, 臺北市, TW OpenStreetMap · Checked 2026-09-09
Wheelchair access
Available OpenStreetMap · Checked 2026-09-09
Type of place
Restaurant OpenStreetMap · Checked 2026-09-09
Operator
阿宗麵線有限公司 OpenStreetMap · Checked 2026-09-09

About Ay-Chung Flour-Rice Noodle

Ay-Chung is a standing-eating Ximending institution serving smooth flour-rice noodles in a sweet-and-sour broth with cured intestines, skipjack tuna and bamboo shoots. The bowl is finished with cilantro, basil, garlic and dark vinegar. Its prominent pedestrian-zone location and clearly documented signature dish make it useful for visitors exploring Emei Street.

Practical details

Phone
+886 2 2388 8808
Full address
No. 8-1, Emei St., Wanhua Dist., Taipei City, Taiwan
Sunday
08:00 – 22:30
Monday
08:00 – 22:30
Tuesday
08:00 – 22:30
Wednesday
08:00 – 22:30
Thursday
08:00 – 22:30
Friday
08:00 – 23:00
Saturday
08:00 – 23:00
Typical spend
Qualitative: low-cost single-bowl street food; published per-person price not located

Sources

Checked 2026-09-04

Where it is

Nearby

Within 3 min on foot
  • Ximending 1 hr 30 min
    1 min walk

    Ximending

    • Must see
    • Market
  • MASA 2 hours
    3 min walk

    MASA

    • Notable
    • Entertainment venue
  • The Red House 1 hour
    3 min walk

    The Red House

    • Must see · Heritage site
    • Art and culture venue

Last updated:

Source: OpenStreetMap contributors ·